Olesay | CIAL – Food Biotechnology
22517
product-template-default,single,single-product,postid-22517,woocommerce,woocommerce-page,woocommerce-no-js,ajax_fade,page_not_loaded,,select-theme-ver-4.4.1,wpb-js-composer js-comp-ver-5.4.7,vc_responsive

CIAL – Food Biotechnology

Research Intern

CSIC Research Center

Madrid

WEBSITE

.INSTITUTO DE INVESTIGACIÓN EN CIENCIAS DE LA ALIMENTACIÓN

Host group: Department Food Biotechnology and Microbiology.

Name of the project:  Functional Biology os Lactic Acid Bacteria.

Host group: Food Bioscience. Name of the project: Design of novel foods for weight management. Website of the host group: http://www.cial.uam-csic.es/pagperso/biociencia/